Bridges at home
Enjoy the luxury of restaurant Bridges at home!
Prepare a multiple course dinner in the comfort of your own home, with a little bit of help from Chef de Cuisine Raoul Meuwese.
Become the chef of the evening with this take-away box and indulge you and your guests! With the guidance of the written instructions, you can easily prepare the dishes in your own kitchen.
Place your order via the Formitable system on this webpage (bottom right).

Four course Menu du Chef € 45 p.p.
Bread from Menno with Guernsey butter
Scallops
Cauliflower cream | Baked cauliflower | Beurre noisette and Aceto balsamico vinaigrette
❆
Lobster bisque
Lobster tartare | Petites légumes | Chives
❆
Black Angus Flat Iron Steak
Slow cooked | Celeriac cream | Pointed cabbage | Roasted onion | Miso gravy
❆
Apple Compote tartelette
Cinnamon meringue | Vanilla cream


Three course Menu du Chef € 37 p.p.
Bread from Menno with Guernsey butter
Scallops
Cauliflower cream | Baked cauliflower | Beurre noisette and Aceto balsamico vinaigrette
❆
Black Angus Flat Iron Steak
Slow cooked | Celeriac cream | Pointed cabbage | Roasted onion | Miso gravy
❆
Apple Compote tartelette
Cinnamon meringue | Vanilla cream


Three course Menu du Chef vegetarian € 34 p.p.
Bread from Menno with miso butter
Beetroot
Radicchio | Horseradish | Giant bronze
❆
Pearl Barley
Pointed cabbage | Mushroom duxelles | Roner egg | Chives
❆
Apple compote tartelette
Cinnamon meringue | Vanilla cream


Á la carte
Create your own Menu du Chef and choose from a variety of dishes.
Starters
Scallops €17
Cauliflower cream | Baked cauliflower | Beurre noisette and Aceto balsamico vinaigrette
Lobster bisque €17
Lobster tartare | Petites légumes | Chives
Beetroot €13
Radicchio | Horseradish | Giant bronze
Main courses
Tournedos Rossini €45
Classic tournedos Rossini with brioche, liver & truffle
Green asparagus | Celeriac cream | Madeira jus
Whole lobster – grilled €38
Spinach | Béarnaise sauce | Fettuccine
Black Angus Flat Iron steak €19
Slow cooked | Celeriac cream | Pointed cabbage | Roasted onion | Miso gravy
Pearl barley €15
Pointed cabbage | Mushroom duxelles | Roner egg | Chives
Desserts
Apple compote tartelette €8
Whisky | Cinnamon meringue | Vanilla cream
Valrhona chocolate €8
Sea buckthorn | Caramel | Mocha
Bites
Joselito Pata Negra €18 / €30
50 / 100 grams
Bread from Menno €5
Served with misobutter

